UT Knoxville

A male student wearing blue gloves applies silicone to a 3D printed part of a prosthetic foot.

From Bench to Bed

Researchers from multiple disciplines across UT Knoxville and the UT Institute of Agriculture help pioneer a new era of precision…

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Growing Communities

Derrick Stowell had no idea his passion for environmental education and therapeutic recreation would launch a world-impacting program.

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Brian Winbigler, president of the UT Alumni Association.

Commitment Through Contribution

Winbigler’s journey from a scholarship-seeking student to an enthusiastic alumni volunteer speaks to his passion for giving back and the…

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Ernest Bernard, center, a professor in the Department of Entomology and Plant Pathology, is the recipient of the UTIA Institute Professor Award, the Institute’s top recognition for faculty. With him are, from left, AgResearch Dean Hongwei Xin; UTIA Senior Vice Chancellor and Senior Vice President Keith Carver; College of Veterinary Medicine Dean Jim Thompson; and UT Extension Dean Ashley Stokes.

UTIA Holds Annual UTIA Awards and Promotion Luncheon

UTIA celebrated the outstanding work of more than 40 members of the faculty and staff at the annual UTIA Awards…

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UTIA Farm Manager Brandon Beavers and Pat Hitson Reilly stand by the grave of Reilly's relative and Revolutionary War veteran James Trice.

Remaining Still

A Revolutionary War veteran’s gravesite remains on land owned by the UT Institute of Agriculture—land that he used to farm…

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UT President Randy Boyd reads You Can't Buy a Dinosaur with a Dime to children during a Money Week class about financial literacy. Photo By Sam Thomas

UT Tackles Challenges

The UT System, with its statewide presence, people, expertise, resources and influence, is uniquely positioned to tackle grand challenges.

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Former Tennessee Governors Host a New Podcast Series

The Howard H. Baker Jr. Center for Public Policy launched You Might Be Right, a new podcast series hosted by…

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Power T branded burgers

A Full Plate

UTIA works to nourish the nation through its involvement with farmers and businesses all while completing research in animal, plant…

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Julian Cosner

Nipping it in the Bud

Doctoral student studies hemp pest management.

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Two gloved hands carefully hande documents from 1919 unsealed from a time capsule

Time Travelers

UT's time capsules celebrate bygone eras.

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The McClanahan family in front of their barn

Family Linked to UT Since 1946

An “Everywhere You Look, UT” mural shows pride.

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An older man leans on his elbow against a tabe in a barn

Stress and Agriculture

Not everything is idyllic out on the farm. A new network through UT Extension will offer support.

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Ben Neale and his cattle

The Light on the Hill

Tennessee beef producers see sales rise.

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Assisting in a Crisis

Alumni and donors give to help students impacted by COVID-19.

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Two Asian elephants in a middle Tennessee outdoor habitat

All Creatures Great and Small

UT alumnus "Doc" Steven Scott cares for them all.

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Wildlife veterinarian Dan Grove extracts a lymph node from a deer carcass

To Be Different

After 11 moves across nine states, Dan Grove landed his dream veterinarian job.

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Nathan Chumbler at the UT College of Vetrinary Medicine war dog memorial.

An Officer and a Veterinarian

Growing up, Nathan Chumbler had two passions: a love of animals and a desire to be an Army officer.

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Chancellor Keith Carver holds a jackhammer in the center of a group of students and alumni representing their Divine Nine fraternities and sororities

Snapshots: Fall 2019

University of Tennessee alumni and students around the state.

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A young black bear pauses at the base of a tree

Still Roaming

UT continues 50 years of black bear research.

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Ancient Harvest

Want to try some sumpweed?

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collage of images from the 30s, 60s, 70s, 80s and 90s

Historic Timeline and Memorable Moments: 1917 – 2017

Noteworthy, events, people and moments from the past century

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A History of Generous Giving Means a More Prosperous Tennessee Future

For more than a century, the generosity and financial support of the ever-growing University of Tennessee family has powered the…

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All Vol Cheese: Made in Tennessee, Enjoyed Everywhere

Checkerboard Mild Cheddar, Game Day Sharp Cheddar, Smokey’s Smoked Gouda and Torchbearer Jalapeno. If you’re a fan of cheese and…

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