Absolutely YUM
What’s orange and white and moUThwatering all over? We asked Chef John Antun to help us assemble some distinctly "UT” tailgate recipes.
Warhol, STEM Growth, and Haslam Scholars
The Campaign for Tennessee, a new Warhol exhibit, a look at the Haslam Scholars, and more in the latest installment of UTopics.
Bliss of the Spider Woman: Rosemary Gillespie
Staring at the spider through the glowing light of her headlamp, Rosemary Gillespie (Knoxville '86) could hardly believe her eyes.
We’ve Got the Power
UT's new supercomputer is one of the world's fastest after just a few months in operation. In June, UT's Kraken ranked 57th in the "Top500" list.
Growing Silver
You can count on finding a riot of color among the blooms and foliage at the UT Gardens in Knoxville.
Patients and Prudence
Nicole Perez is taking part in a program that's putting the Knoxville campus on the leading edge of clinical psychology training.
Home is Where the Art Is
Anna Maria Horner is a homemaker in the oldest, and newest, sense of the word.
Your Last Name
From her home in Cary, North Carolina, Kelly Utt-Grubb runs a one-of-a-kind business: a family naming resource.
Farewell Music for the QE2
Two alumni hitched a ride on the Queen Elizabeth 2's final round-the-world cruise and did it with a song in their hearts.
Kickoff to the Future
It was an evening of orange at Thompson-Boling Arena, where 850 people brought enough passion and "Rocky Top" to pack Neyland Stadium on game day.
Meet Your Officers
This year's officers of the UT Alumni Association are an experienced lot, and two of them are second-generation alumni leaders.
