Deployed in Chattanooga, Heard Around the World
Paul Renner established Operation Song to empower veterans, active-duty military and their families to share their stories through music.
All Vol Cheese: Made in Tennessee, Enjoyed Everywhere
Checkerboard Mild Cheddar, Game Day Sharp Cheddar, Smokey’s Smoked Gouda and Torchbearer Jalapeno. If you’re a fan of cheese and familiar with UT Knoxville, there’s no need to explain the iconic references.
Dog Lovers Can Thank UT Martin Grad for First Parvo Vaccine
The year 1979 was a bad time to be a dog. Tens of thousands of dogs and puppies lost their lives in a nationwide epidemic of parvovirus, with no treatment in sight. But Bob Page helped change all that.
Planting Ideas, Growing Momentum
About 10 years ago, Cherokee Farm Innovation Campus existed only in concept—as a place where ideas would be planted so that innovation could bloom.
Seeding Tomorrow in West Tennessee
Things grow in Hardeman County. The University of Tennessee is planting something new there in fertile ground.
It’s Tassel Time in Tennessee
After 20 years and watching tens of thousands turn the tassels, I still appreciate what a milestone moment graduation is.
UT Day on the Hill
The 10th annual event served as an opportunity to highlight the university’s statewide impact and value to legislators.
Vol in Space
NASA Commander Scott Kelly, ’96, returned to Earth from a one-year mission aboard the International Space Station on March 1.
Faculty Bring Home Two of Three Awards
Julie Hill, professor of music, and David McBeth, professor of art, received 2016 University of Tennessee President’s Awards at the State of the University address in February.
UTC’s Kenyon Wilson Composes Musical Tribute in Honor of Fallen Five
The musical tribute Five was composed in honor of the five service members shot to death in Chattanooga on July 16, 2015: Carson A. Holmquist, Randall Smith, Thomas J. Sullivan, Squire K. "Skip" Wells, and David A. Wyatt.
New Therapy Clinic is Labor of Love
The ribbon cutting at the Rachel Kay Stevens Therapy Center at UTHSC was a cause for celebration.
Dining on the Wild Side
Not your ordinary culinary delights: smoked beaver, squirrel, venison, moose.
New Vice President Leading UT Institute for Public Service
Longtime UT Extension executive Herb Byrd III became UT system vice president for public service, leading the statewide Institute for Public Service, on Jan. 1.
Community-based Changes for Better Health
Heather Wallace helps Tennessee families add more movement and healthful foods into their lives.
Degree of Confidence
UT economists acknowledge the wise investment today’s graduates have made in their futures
A Sense of Place and Community
UT Martin prepared and inspired Tennessee’s youngest county mayor to run for office.
Fulfilling a Passion, Making a Difference
If you told Joshua Light a few years ago that he would have a nursing degree and a good job at a Memphis hospital by the time he was 23, he probably would not have believed you.
Higher Education Leads to Higher Calling
When Rosie Ann Riley received a doctor of pharmacy degree from the University of Tennessee Health Science Center College of Pharmacy in May 2015, she’d already had two careers.
