Features

Topper the cat rests while recovering from injuries sustained during the Gatlinburg wildfires. Topper was treated by the UT College of Veterinary Medicine and released back to his owner, Katrina Cannon, who otherwise lost everything in the fire.

Rocky Recovery for Topper

During the ferocious fires that ravaged the mountains in November, the Sevier County Humane Society triaged injured animals, including a…

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UT Vets Pull with Clydesdales

How a UT Chattanooga alumnus teamed UT with Budweiser

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Ancient Harvest

Want to try some sumpweed?

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collage of images from the 30s, 60s, 70s, 80s and 90s

Historic Timeline and Memorable Moments: 1917 – 2017

Noteworthy, events, people and moments from the past century

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Tom Looney helps unveil Smokey’s Playhouse, raffled off to benefit Habitat for Humanity.

A Doggone Good Cause

UT Knoxville and Virginia Tech participated in a "Battle of the Playhouses" to benefit Habitat for Humanity.

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All Vol Cheese: Made in Tennessee, Enjoyed Everywhere

Checkerboard Mild Cheddar, Game Day Sharp Cheddar, Smokey’s Smoked Gouda and Torchbearer Jalapeno. If you’re a fan of cheese and…

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food line for the wildlife buffet event

Dining on the Wild Side

Not your ordinary culinary delights: smoked beaver, squirrel, venison, moose.

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Community-based Changes for Better Health

Heather Wallace helps Tennessee families add more movement and healthful foods into their lives.

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Blake Thomas and business partner Helen Shafer in coffee shop

Blake Thomas Finds What He’s Looking For in ‘Tiny House’

Blake Thomas wasn’t looking for fame or fortune but rather passion and purpose.

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Taking a Next Step Toward a Biobased Economy

A small stand of poplar trees harvested from an AgResearch Center is set to help scientists progress further down the…

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Tennessee's garden team

Tennessee’s Garden is the Best

A select team of volunteer Master Gardeners sponsored by UT Extension in Davidson County took first place in 2015.

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Fresh vegetables in the produce section of the grocery

Fresh, Safe Produce

Each year, foodborne illnesses sicken about 48 million people (one in six Americans).

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The Face of UT in Every County

Extension emphasizes helping people improve their livelihoods where they live. Follow any road in Tennessee, and you’ll find people whose…

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aerial view of Lone Oaks farm

New 4-H Camp

The stunning 1,200 acres of woods, pastures, lakes and farmland will soon host 4-H campers and people of all ages…

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Group photo in Rwanda

Real-life Solutions: UTIA Delivers

Featured image: On a recent visit to Rwanda, three representatives of Zamura Feeds Ltd. showed their soybeans to UTIA’s Forbes…

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Veterinarians provide treatment to a small dog

Wellness of Being

To improve personal health, the UT College of Veterinary Medicine is developing a comprehensive wellness program for students and its…

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U.S. District Judge Pamela Reeves

The Four H’s and Her Honor

U. S. District Court Judge Pamela Reeves got her start through 4-H

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Jayne Wu and Shigetoshi Eda

Quick Diagnosis

An innovative disease detection technology developed by UT Knoxville and UT Institute of Agriculture researchers is on its way to…

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Whether it is a crate of corn or a handful of squash, no amount of fruits and vegetables is too small to fill the void of those who need it most. Jean Hulsey, left, assists Mike Smith, a volunteer of the Society of St. Andrew. Smith transports the produce to East Tennessee shelters and food banks.

Circle of Greater Good

Alliance of Women Philanthropists provides funding for UT Projects

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Gardens Gala

Sponsored by HGTV HOME, UT Gardens Gala: A Rainbow of Iris was held in the UT Gardens in Knoxville in…

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Knoxville Gardens

Know Ag? Think again

Finding solutions is the best way to describe the purpose of the Institute of Agriculture (UTIA).

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Ag Day 2013

Highest Honors for Alumnus

Three high honors have come Waymon Hickman’s way in the past year, and UT Chancellor of Agriculture Larry Arrington says…

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